The Lancre Festival Essay Example for Free

The Lancre Festival Essay I think my homepage is good because the colours go together. However, the colours I chose are not contrasting colours. I think it wouldve been better if I made the background or text a different colour so it would stand out more. I feel that the layout of this page is good because it is clear and everything isnt too close together. There is sufficient space between the text boxes and pictures. The hyperlinks are clear and stand out. I used one of the pictures given to me, and another from clip art. Features my page should have from my analysis: 1) Hyperlinks to the other pages 2) Large heading: The Lancre Festival 2007 3) Dates 4) Text about Lancre 5) Photographs I have achieved all these requirements on my page. Page 2: Where to Stay I think this page isnt good because it looks plain and there is only a small picture. There is only one, small one because I didnt have enough space. I also think there is too much information on the page. The hyperlink back to the homepage is clear. The office phone number is also clear. I think the heading is big and bold. Features my page should have from my analysis: 1) Hyperlink back to the homepage 2) List of the different types of accommodation with descriptions 3) Have subheadings that stand out 4) Have at least one picture 5) Must have the office phone number I have achieved all these requirements on my page. Page 3: Festival Events I think this page is good because there is some text and a map. I used the same background as the other pages. The office address is clear and bold. The hyperlink is clear and on the same place as the other pages. The free events are in bold writing to make it stand out more. Features my page should have from my analysis: 1) Have the program of events 2) Make it clear which events are free (Put the word Free in a large font) 3) Have a map showing where the events are taking place 4) Have date and time of concert 5) Have a hyperlink back to the homepage 6) Have the office address 7) Instructions for ordering tickets I have achieved all these requirements on my page. Page 4: See The Purple Spiders Live at Lancre Festival I think this page is good because it is clear. There are pictures of the band and the information is easy to understand. The link back to the homepage is in the same place like the other pages. However, I think there is not enough text on this page and the heading is too long. I didnt have a choice with the heading so I couldnt do anything about that. Features my page should have from my analysis: 1) Have a hyperlink back to the homepage 2) Have 2 pictures of the Purple Spiders 3) Cost of tickets 4) Have date and time of concert 5) Information about tickets I have achieved all these requirements on my page. Also, there is a consistent design with all the pages.

A Brief History of Personal Computers :: essays research papers

A Brief History of Personal Computers The electronic computer is a relatively modern invention; the first fully operable computer was developed about 50 years ago, at the end of World War II, by a team at the University of Pennsylvania's Moore School of Engineering. This team was headed by John Mauchly and J. Presper Eckert, who named the new machine ENIAC, for Electronic Numerical Integrator and Calculator. ENIAC was hardly a personal computer, occupying a large room and weighing about 33 tons. By today's standards, ENIAC was extremely slow, unreliable, and expensive to operate. In 1945, on the other hand, it was considered a marvel. Over the next 30 years, computers became smaller, faster, and less expensive. However, most of these machines remained isolated in their own air-conditioned rooms, tended by specially trained personnel. By 1975, computers were in great demand at universities, government agencies, and large businesses, but relatively few people had ever come face-to-face with an actual computer. This all began to change in the late 1970s. To understand why, let's take a closer look at the early computers. ENIAC and its immediate successors were large, slow, and unreliable primarily because they used thousands of large, slow, and unreliable vacuum tubes in their electronic circuits. The vacuum tubes were glass cylinders, typically about four inches high and an inch in diameter, which generated a lot of heat and thus could not be placed too close together. Then, in 1947, a momentous event occurred at Bell Labs - William Shockley, John Bardeen, and Walter Brattain announced the invention of the transistor. Only about an inch long and a quarter inch across, a transistor produced very little heat, and did the same job as a vacuum tube. The downsizing of computers began in the 1950s as transistors replaced vacuum tubes, and continued into the 1960s with the introduction of the integrated circuit (IC) - an ice cube-sized package containing hundreds of transistors. By the late 1960s, microchips, consisting of thousands of electronic components residing on a piece of silicon the size of a postage stamp, had begun to replace ICs. At this time, some minicomputers occupied a space no larger than a small filing cabinet and cost less than $25,000. Then, in 1970, Marcian Hoff, Jr., working at Intel Corporation, invented the microprocessor, a central processing unit on a chip. The technological world was now ready for the personal computer. The First Personal Computer A Brief History of Personal Computers :: essays research papers A Brief History of Personal Computers The electronic computer is a relatively modern invention; the first fully operable computer was developed about 50 years ago, at the end of World War II, by a team at the University of Pennsylvania's Moore School of Engineering. This team was headed by John Mauchly and J. Presper Eckert, who named the new machine ENIAC, for Electronic Numerical Integrator and Calculator. ENIAC was hardly a personal computer, occupying a large room and weighing about 33 tons. By today's standards, ENIAC was extremely slow, unreliable, and expensive to operate. In 1945, on the other hand, it was considered a marvel. Over the next 30 years, computers became smaller, faster, and less expensive. However, most of these machines remained isolated in their own air-conditioned rooms, tended by specially trained personnel. By 1975, computers were in great demand at universities, government agencies, and large businesses, but relatively few people had ever come face-to-face with an actual computer. This all began to change in the late 1970s. To understand why, let's take a closer look at the early computers. ENIAC and its immediate successors were large, slow, and unreliable primarily because they used thousands of large, slow, and unreliable vacuum tubes in their electronic circuits. The vacuum tubes were glass cylinders, typically about four inches high and an inch in diameter, which generated a lot of heat and thus could not be placed too close together. Then, in 1947, a momentous event occurred at Bell Labs - William Shockley, John Bardeen, and Walter Brattain announced the invention of the transistor. Only about an inch long and a quarter inch across, a transistor produced very little heat, and did the same job as a vacuum tube. The downsizing of computers began in the 1950s as transistors replaced vacuum tubes, and continued into the 1960s with the introduction of the integrated circuit (IC) - an ice cube-sized package containing hundreds of transistors. By the late 1960s, microchips, consisting of thousands of electronic components residing on a piece of silicon the size of a postage stamp, had begun to replace ICs. At this time, some minicomputers occupied a space no larger than a small filing cabinet and cost less than $25,000. Then, in 1970, Marcian Hoff, Jr., working at Intel Corporation, invented the microprocessor, a central processing unit on a chip. The technological world was now ready for the personal computer. The First Personal Computer

Fast Food Nation Essay

The growth of the fast food industry over the past few decades into what it is today is an undeniable phenomenon that has occurred in an alarmingly rapid pace. The fact of the matter is it seems that a person has a very realistic chance of finding a McDonalds within a 4 mile radius of any household in the country, it is also arguable that this is already the case for the world as well, and if not now then very soon indeed. According to an article â€Å"Good Home Cooking–Right off the Assembly Line,† by James Bone on the Times Online Web site said, â€Å"only one-third of Americans cook meals from scratch†, meaning with fresh ingredients. Bone also reports that â€Å"Americans spend only thirty minutes cooking dinner, compared with 2-1/2 hours in the 1960s†. In his book Fast Food Nation, Eric Schlosser says, â€Å"one-quarter of Americans eat in a fast-food restaurant each day† (3). Why are Americans eating so much fast food? The answer is simple: they are willing to trade quality for speed. While Americans may be attracted to food that is fast and easy, they are missing some important benefits of slowing down. In fact, Americans’ obsession with fast food is hurting not only their health but also the quality of their lives. The main reason that Americans are getting take-out food and cooking prepared meals is obvious: they don’t have enough time. Bone said â€Å"in more than two-thirds of households in America, two people are working†. People with demanding work schedules have little time for food shopping and cooking. Another reason that mealtime has become so short is that many younger adults grew up in what one might call a fast-food culture. In the past fifty years, inventions such as televisions, fax machines, and computers have increased the pace of life. At the same time, microwave ovens, drive-through restaurants, and TV dinners have changed the way Americans eat. Many people now prefer to eat quickly, even in their cars or in front of the television, instead of taking time to cook a meal and sit at the table. In this culture of instant gratification, people don’t think food is important enough to spend much time on. Even though Americans think that they are saving time and improving their lives by eating precooked and prepackaged food, their obsession with fast food is causing the quality of their lives to go down. Fast food doesn’t contain the nutrients your body needs to stay healthy. They have lots of preservatives, fat, sugar, and salt to hide the fact that they are not fresh. As a result, people may feel chronically fatigued and lack the energy they need to complete daily tasks. If people do not eat fresh foods that provide necessary vitamins and minerals, they may become tired and sick, and they will miss out on opportunities to enjoy their lives. Another serious health concern is obesity. There is an obesity epidemic in America today, especially with young person, that is related to the way people are eating. According to Schlosser, â€Å"the rate of obesity among American children is twice as high as it was in the late 1970s† (240). Obesity can lead to many health problems, including diabetes, heart disease, and cancer. In â€Å"The Link Between Fast Food And The Obesity Epidemic. † Dustin Frazier writes, â€Å"deaths due to poor diet and physical inactivity increased 33 percent over the past decade†. It cites a study concluding that, â€Å"poor diet and physical inactivity may soon overtake tobacco as the leading cause of death in this country†. Certainly, if fast food causes people to become obese, and then obesity causes them to get sick or die, fast food cannot be considered â€Å"improvement† in Americans’ lives. Even though Americans may think they are saving time and improving their lives by eating fast food, they will actually have healthier and more enjoyable lives if they change the way they cook and eat. Making dinner from scratch is much healthier than getting burgers and fries from a fast-food restaurant. And people get more than just a full stomach–they get more time with family and friends and a good feeling from creating something healthy. People should learn to choose fast food carefully and remember the pleasure of eating good food in good company. Work Cited Bone, James. â€Å"Good Home Cooking–Right off the Assembly Line. † TimesOnline 27 Mar. 2006. 9 Oct. 2006. Frazier, Dustin A. â€Å"The Link Between Fast Food And The Obesity Epidemic. † Health Matrix: journal Of Law-Medicine 17. 2 (2007): 291-317. Academic Search Complete. Web. 17 Sept. 2012. Schlosser, Eric. Fast Food Nation: The Dark Side of the All-American Meal. New York, NY: Perennial, 2002. Print.

Decision Making in Healthcare Organization - 1494 Words

Running Head: Decision Making in a Healthcare Organization 1 Decision Making in a Healthcare Organization Xavier Hunt MHA 601: Principles of Healthcare Administration Professor Jack Lazzare December 19, 2011 DECISION MAKING IN HEALTHCARE ORGANIZATION 2 In the health care profession a CEO will be asked to make a lot of difficult decisions. The CEO will not only have to make decisions that fit the ongoing vision of the healthcare facility he/she may work at they will also have to form stable relationships with their peers, media, and staff. Decision making occurs in all organizations. The decision-making process†¦show more content†¦Individuals in the decision-making process, directly and indirectly, are interconnected and influence the context of the decision at hand. The amount of time that the CEO has to make his decision is limited he has to try to make an informed decision about a very sensitive issue that involves a lot of individuals. His decision also will take an effect on peoples family members that use the hospitals services. If he keeps the man will they still want to use the hospital? Or will they go to the cross cities rival hospital? The CEOs problems increased when the media got involved. The CEO has to find a way to balance his time so no one issue become bigger than the other because if he does this something will be forgotten in the process. To combat these issues the CEO will have to be attentive. Attention demands influence decision making. Time and energy must be allocated to understand, evaluate, and formulate a problem, then synthesize relevant information, evaluate options, and finally choose an alternative to counter or terminate the problem. Individuals focus on some things and do not attend to others in the same space of time. Corporate actions, outcomes, and responsiveness are the results of dynamic organizational processes, not heuristics of individual choiceShow MoreRelatedImplementation Of Business Intelligence On Health Care Organization Essay1424 Words   |  6 PagesIntelligence on Health Care Organization Mounika Punreddy MS 611 – Project California University of Management and Sciences â€Æ' Abstract The proposed project would investigate critical issues been faced by the healthcare organizations in implementing the business intelligence solutions within the system. In spite of a number of research studies carried out on implementation framework for business intelligence tools, there is negligible literature available specific to the healthcare sector. This projectRead MoreThe Ethics Of Ethics For Healthcare Quality Professionals1272 Words   |  6 PagesSelf-Assessment Ethical behavior is virtuous and beneficial for business in any type of organization. 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